Granulated Sugar

Simple Syrup Recipe

1. Add your sugar and water to a saucepan. 2. Cook on high heat until your sugar is dissolved and the water is clear. 3. Remove from heat and let […]

Caramel Recipe

1. Take your sugar and water and put into your saucepan and turn heat on medium. 2. Let sugar and water cook until sugar becomes clear and bubbly. 3. Turn […]

Homemade Applesauce Recipe

1. Grab 4 of your favorite apples 2. Peel, core and cut your apples 3. Grab about a 1/4 cup of granulated sugar 4. 3/4 of a cup of water […]

Cronuts Recipe

1. Open Crescent rolls and unroll them 2. Seal off holes in dough 3. Fold into thirds and roll a little 4. Turn and fold into thirds again and roll […]

Easy Kimchi Recipe

1. Cut the cabbage in half lengthwise, then crosswise into 2-inch pieces. After discarding the root ends, place the chopped cabbage in a large bowl. After sprinkling the cabbage with salt, […]

Vanilla Bean Simple Syrup

1. Split vanilla beans (check out our how to split a vanilla bean video for a refresher on how to do that). 2. Scrape seeds and add, along with vanilla […]

Simple Panna Cotta Recipe (Video)

This is one dessert that requires no baking and you can basically just use a sauce pan and less than 5 ingredients. The only lengthy part of this dessert is […]

Black Pepper/Chile Simple Syrup Recipe

1. Bring all ingredients to a full boil. 2. Let cool. 3. Strain out peppercorns and chiles. 4. Keep refrigerated. This goes really well on our Spicy Strawberry Margarita by […]

Spicy Strawberry Margarita Recipe

1. Muddle fresh strawberries in mixing glass. 2. Add tequila, lime juice, simple syrup and one scoop of ice. 3. Shake gently to combine. 4. Dip the rim of a […]

Citrus Cinnamon Margarita Recipe

1. Muddle fresh fruit in mixing glass. 2. Add tequila, Gran Marnier and ice. 3. Rim a rocks glass with cinnamon and sugar mixture (like what your mom used to […]

XXX Lemonade Cocktail Recipe

1. Pour gin, fresh lemon juice and simple syrup into glass. 2. Add ice. 3. Stir to combine. 3. Add fresh mint to garnish. Enjoy.

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