Ingredients
1 1/2 ounces VSOP Cognac Chilled
1/2 ounce Grand Marnier
1/2 ounce fresh lemon juice
Optional sugar rim
Preparation
Rim your glass with sugar
Fill a cocktail shaker with ice
Add all ingredients
Shake well and double strain into a chilled coupe or glass of choice
You can also substitute cognac with bourbon or rye
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