Rye Stirred Cocktail Recipe by Bar Below Rye (Video)

1. Rinse a rocks glass with Wormwood bitter to coat the inside. Set aside.

2. In separate mixing glass, add rye, cocchi americano and peychuads.

3. Add ice. Stir until just chilled.

4. Strain into coated glass.

5. Garnish with a grapefruit zest.