MOCU-MOCU is one of Hell’s Kitchen’s newest establishments, and quickly becoming a popular go-to spot for lunch, coffee, or a snack. The small, sleekly designed space is equal parts restaurant […]
Looking to satisfy your sweet-tooth, but tired of the same old New York glazed donuts and overpriced cupcakes? Well then, how about expanding your palate and trying some obanyaki? What […]
New Japanese comfort food destination, Mocu-Mocu, is set to open June 9th in Hell’s Kitchen. Owners and sisters, Aya and Tomomi Tatsushiro, along with award-winning cookbook author and expert on […]
