Candied Bacon Recipe

Ingredients

  • a pound of thick cut bacon
  • 1/2 teaspoon of cayenne pepper
  • 1 cup of brown sugar

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Rating

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Steps

1. Preheat your oven to 400 degrees.

2. Open your bacon and separate and lay out on an aluminum foil lined sheet pan.

3. Mix your sugar and cayenne pepper together.

4. Generously add your sugar on top of your bacon slices.

5. Cook about 15-20 minutes until bacon is crisp.

6. Transfer to a cooling rack and let cool.

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