Guacamole Recipe

Friday, March 20th, 2015

Ingredients

3 Hass avocados, cut into 1/2 inch dice
1 plum tomato, seeded and finely diced
1/4 cup finely diced onion
2 tablespoons minced cilantro
1 serrano chile, seeded and minced
1 tablespoon fresh lime juice
Kosher salt
Tortilla chips, for serving

Diets

Rating

(2 votes, average: 3.00 out of 5)

Holidays

Steps

All you have to do is grab a medium bowl, add all ingredients and lightly stir until well mixed, but still slightly chunky. Season with salt and serve with the chips. Easy breezy! Rico! Serves 4-6!