1. Grab a bowl and a whisk
2. Take one egg yolk and put it in your bowl (if you want to know how to separate eggs watch our egg video!)
3. Take about two teaspoons of Dijon mustard and add it to your egg yolk
4. Take about 1/2 a teaspoon of fresh lemon juice and add that to your bowl as well
5. Whisk all of these ingredients together
6. Slowly drizzle while whisking a neutral flavored oil (such as Canola) into your whisked ingredients
7. Add salt and pepper or fresh herbs to taste!