Simple Roasted Brussels Sprouts Recipe (Video)

Ingredients

  • brussels sprouts
  • some good olive oil enough to lightly coat the sprouts
  • salt and pepper to taste

Rating

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Steps

1. Pre-heat your oven to 400 degrees

2. Cut off the stems and remove any brown leaves

3. You can cut the sprouts in half or even quarter them

4. Put them in a bowl and add olive oil and toss to coat

5. Add some salt and pepper

6. Put on a baking sheet and let bake until tender (about 30-40 minutes, depending on the size of the sprouts)

7. Finish with a little extra salt and serve hot!

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