You may be wondering what a compound butter is. It’s basically a fancy name for a butter that other ingredients have been added to it. For example, a garlic compound butter would be butter that has had garlic added to it, a shallot butter has shallots added to it, etc. It’s not difficult to do and can really add a nice 5 star restaurant touch to a lot of meals. Here’s how to make it and make it look all fancy-like.
Also here is how to mince garlic and how to mince rosemary.
Check out some of our favorite compound butter recipes below: