Everyone loves roasted chicken. It’s delicious and so easy to make. The not-so-easy part is determining when that bad boy is cooked. Here are a few tips to help you out:
There you go! For more basics of cooking, head to our Culinary School section.
Hi! I’m Davina and I have an unquenchable passion for all things food and drink. You can find me creating cocktails, cooking up some delicious things in NYC and selling real estate. I love practical jokes, coffee and rocking onesies.