Breakfast

Parmesan Lemon Roasted Cauliflower

Parmesan Lemon Roasted Cauliflower Recipe

1. Break off any leaves on you head of cauliflower. 2. Using a large knife, slice the cauliflower in half. 3. Slice off the florets from around the inner core of […]

Poached Egg Recipe

Eggs: Bring water to a boil. Drop 6 eggs into boiling water for 5 minutes. Let the eggs cool in room temperature for about 5 minutes. Peel eggs. Celery Root […]

Classic Egg Salad w/ Capers Recipe

1. Hard boil your eggs (check out our video for hard-boiling eggs an easy way to do that). 2. Peel them. 3. Chop the eggs up into coarse chunks and […]

Pizza Pillows / “Hot Pockets” Recipe

I. Make the Filling 1. Preheat your oven to 450 degrees. 2. Put tomatoes and tomato paste into the blender. 3. Blend them together until it’s pureed. 4. Pour tomato […]

Chicken Cutlet Recipe

1. Take your chicken breasts and put them in plastic wrap and gently pound them with a rolling pin so they are even 2. Fill a bowl with your flour […]

Spaghetti Squash Recipe

1. Pre heat your oven to 350 degrees 2. Cut your squash in half lengthwise 3. Use a spoon and scrape out the seeds 4. Grab a little olive oil […]

Guacamole Recipe

All you have to do is grab a medium bowl, add all ingredients and lightly stir until well mixed, but still slightly chunky. Season with salt and serve with the […]

Lemon Parsley Butter Recipe

1. All you have to do is take a small bowl and mix all the ingredients in with the butter and cream together. Add more lemon juice or zest to […]

Easy Guacamole Recipe

All you have to do is grab a medium bowl, add all ingredients and lightly stir until well mixed, but still slightly chunky. Season with salt and serve with the […]

Pumpkin Waffles Recipe

1. In a bowl, combine the dry ingredients: the flour, cornmeal, baking powder, spices, sea salt. 2. In a separate bowl,  combine the wet ingredients: pumpkin puree, egg yolks, butter, […]

Slow and Crispy Egg-Fried Rice Recipe

1. Prepare rice according to package directions. If using leftover rice, let it come to room temperature, then use chopsticks or a fork to gently break up the clumps. 2. […]

Maple Bacon on a Stick Recipe by Landhaus (Video)

Prep 1. Roast the bacon a day before use, as it’s much easier to work with when it has chilled completely. Steps 1. Preheat the oven to 300°F and set […]

Simple Baked Bacon Recipe

1. Preheat the oven to 400 degrees, and position your rack as low as it will go inside your oven. 2. Line a baking sheet with tin foil. (This will […]

Basic Greek Yogurt Recipe

1. In a pot, bring the milk to almost a boil (about 3 minutes if room temperature, or 5-7 if cold) over medium-high heat. 2. When bubbles appear around the […]

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