1. Place the water, honey, and rosemary in a pot on the stove to make honey simple syrup. 2. Bring mixture to a boil and let simmer for 20 minutes. […]
1. Chop the rhubarb into large dice. 2. Add all the ingredients (besides the ice cream, of course) to a sauce pan. 3. Turn the heat to medium and let cook […]
Eggs: Bring water to a boil. Drop 6 eggs into boiling water for 5 minutes. Let the eggs cool in room temperature for about 5 minutes. Peel eggs. Celery Root […]
1. Add your sugar and water to a saucepan. 2. Cook on high heat until your sugar is dissolved and the water is clear. 3. Remove from heat and let […]
1. Set-up a double boiler (a heat-proof bowl over a sauce pan 1/2 full with boiling water) 2. Optional – you can use a microwave for this if you want […]
1. Take your sugar and water and put into your saucepan and turn heat on medium. 2. Let sugar and water cook until sugar becomes clear and bubbly. 3. Turn […]
1. Mix together your butter and your sugar in a bowl. 2. Add all of your spices and rum to the bowl. 3. Top with boiling water and stir till […]
1. Grab 4 of your favorite apples 2. Peel, core and cut your apples 3. Grab about a 1/4 cup of granulated sugar 4. 3/4 of a cup of water […]
1. You want to get a pot of boiling water on the stove and prepare an ice bath (which is just ice and water) 2. Take your basil and pick […]
1. Bring your water to a boil in a saucepan 2. Wash your cranberries and pick out any that don’t look sauce worthy (discolored) 3. After your water is boiling […]
1. Boil your water 2. In a cup add your honey, squeeze the lemon and add your alcohol (whiskey, bourbon, rum) 3. Take boiling water and add to your cup […]
1.Pluse flour and salt in food process. Then pulse two egg yolks, 1 whole egg, and the pumpkin puree with the flour and salt until well combined. Slowly drizzle in […]
1. Place the peeled beets on a flat surface and cut into ¾ to 1 inch thick slices. 2. Trim the ends off so the pieces lay flat. 3. Heat […]
1. Measure mustard into a small bowl. (Ground mustard has a tendency to clump so you may have to pass it through a sieve.) Add brown sugar, paprika, turmeric, and […]
1. Steep 2 tea bags in 1 quart of boiling H2O. 2. Remove tea bags, add 3 quarts of ice-cold H2O. Let cool. 3. Dissolve 4 C sugar in 4 […]
1. Preheat your oven to 425 degrees. 2. Get a saucepan on high flame and add your stick of butter and the cup of water. 3. Once your butter has […]
1. Preheat your oven to 350 degrees. 2. Take your butter and both sugars and cream together. 3. Add your eggs one at a time and your vanilla extract. 4. […]
1. Fill a sautéing pan with about 1 inch of water, and add your asparagus and a pinch of salt. 2. Bring the water to a simmer and cook for […]
1. Bring a large pot of water to a boil, adding the salt. 2. Add the asparagus and boil for 2-3 minutes. To test for doneness, the asparagus should not […]
1. Place the asparagus in a microwave-safe dish with 2 Tbsp of water. 2. Cover the asparagus and microwave on high for 2-4 minutes until tender.
1. Cut the cabbage in half lengthwise, then crosswise into 2-inch pieces. After discarding the root ends, place the chopped cabbage in a large bowl. After sprinkling the cabbage with salt, […]
1. Split vanilla beans (check out our how to split a vanilla bean video for a refresher on how to do that). 2. Scrape seeds and add, along with vanilla […]
1. Bring all ingredients to a full boil. 2. Let cool. 3. Strain out peppercorns and chiles. 4. Keep refrigerated. This goes really well on our Spicy Strawberry Margarita by […]
Recipe for Cucumber-Green Apple Pico de Gallo 1. Mix all well, keep covered and chill. Recipe for the Gazpacho 1. In a food processor, puree all raw vegetables (cucumbers, tomatillos, […]
