So I always make it through all but the last vestiges of winter without getting sick and get really proud of myself for staying healthy. Then – you guessed it […]
When it comes to being trendy, coffee sits right up there with fashion and hairstyles –always changing, always making you feel like you just missed the boat on the next […]
Honey is nature’s sweetest of treats. However, besides just tasting great on toast, honey has some health benefits, as well as non-edible applications. Though honey is mostly sugar, it contains […]
St. Patrick’s Day is approaching and I’m sure we’re all making plans, stocking up on spirits, and making sure we have an entire outfit comprised of varying shades of kelly […]
Here in the US of A, Irish Soda bread has long been associated with the celebration of St. Patrick’s Day. As a child, I remember it making an appearance next […]
Peanut Butter gets a bad wrap. Ok, that’s not really true, peanut butter is greatly loved. (At least it is here in America. Europeans are still pretty confused about our […]
March 9th is National Meatball Day. For those of you unaware of this momentous occasion, or who’s calendar doesn’t include a mention of the holiday (what? Christmas, but no N.M.D?!) […]
Langham Place is not your average hotel, with their impeccable design, spacious rooms complete with Empire State views, and luruxious spa. So, of course, it stands to reason that their […]
Today we’re going to learn how to make Nutella hot chocolate. Ok, so, first of all I think we need to take a moment to appreciate that such a magnificent […]
The Bloody Mary, or god’s gift to the hungover, has traditionally been a beverage of great flexibility and experimentation. Its ingredients are as varied and numbered as the establishments who […]
Hybrid vegetables have been making headlines as one of the major food trends of 2015. You may be wondering what exactly hybrid vegetables are. Well it’s simple really, plant breeders […]
As the popular, and only slightly creepy, holiday tune loves to remind us “Baby, it’s cold outside.” And if you’re like me, you’re pretty darn sick of slushy snow, freezing […]
As the shine of the new year starts to fade, many of us are trying desperately to cling to our resolutions to “eat better,” “be healthier,” etc. However, sometimes this […]
Here at ForknPlate, we’re always eager to bring you the new, the tasty, the talked-about when it comes to New York City’s culinary scene. But food, and our fascination with […]
It seems like even today many folks still wrongly relegate ramen to the realm of late night dorm food (even I tend to associate it with those horrid packages of stiff […]
Though previously relegated to the realm of boring, tasteless side-dish, cauliflower has recently made a huge comeback –and rightly so. You can now find it prominently featured on many a […]
February can easily be the dreariest month of the year. The holidays are long over, snow isn’t fun anymore, and dang if it isn’t freezing outside. Luckily, the major players […]
Ah, Valentine’s Day. The day of expensive chocolates, hallmark cards, and high expectations (oh yeah, and love). If you’ll be spending the evening out and about in New York, you […]
Being from an Italian family, I am, of course, a big fan of ravioli. However, I also love pierogis, samosas, empanadas –basically I’m a big fan of dough stuffed with […]
Coconut milk –not to be confused with coconut water– is a thick, creamy, absolutely delicious liquid made from the grated meat of a coconut. It features heavily in Southeast Asian […]
Photo Credit: makeandshakecocktails.com Peruse the cocktail list at most bars these days and you’ll surely catch at least a few mentions of “bitters” in the ingredients list. But what exactly are […]
It is a truth self-evident that cupcakes and lobster are two of the best foods currently in existence. But lobster cupcakes? Sounds intriguing at best, possibly unappetizing at worst. If nothing […]
