If you didn’t know, Domino’s has recently announced that you can order a pizza by tweeting to them with the pizza emoji (Windows Phone users need not apply apparently?). Williamsburg […]

Ok, so maybe not in the way most people that have been living in the East Village are hoping for, but how about an homage? If you remember Odessa Cafe […]

If you’ve never been to 15 East (a well-acclaimed sushi spot in Union Square), then you might not know why people care that Masato Shimizu is leaving. Masato happens to be […]

You know those sorta gross food carts all over the city? You know, the ones you only ever eat at very late at might after a questionable number of drinks? […]

With roots in France, Spain, Africa, the Caribbean, and Native America, jambalaya is about as USA as food gets, a literal melting pot of cuisines and cultures. It’s one of […]

Looking for a bar in a great location, with a chill atmosphere, and extensive list of reasonably priced and awesome drinks? (Aren’t we all.) Save yourself some trouble, and head […]

With a name that’s most often translated as “crispy mister,” you might think this sandwich was destined to appear on a fast food menu. And so, eventually, it did. From […]

Lately there has been a huge surge in “fast food” eateries that go above and beyond the “almost-food” offerings of places like McDonald’s and Taco Bell; places that promise a […]

Chicken fingers are a classic dish loved by the young, the old, and the drunk-at-3am-on-a-Saturday alike. And while no one’s gonna sit here and deny how yummy the greasy, fried, […]

When you think “Williamsburg”, you don’t necessarily think “sports bar”. And while there may not be many, that doesn’t mean the ones that do exist aren’t great. Which brings us […]

When 16th century explorers began sending new foods back from the Americas, it was as if a giant cornucopia had been emptied over Europe. Italy and Spain made tomatoes a […]

As great as your classic Manhattan and Gin & Tonic may be, it’s always fun to experiment with new cocktail recipes and ingredients. And, of course, there’s an ever growing […]

Salmon is an extremely tasty and versatile food. It’s probably one of the few proteins that’s equally good raw as it is cooked. We recently met up with Chef Ed […]

Recently ForknPlate had the great honor of following its very own Davina Thomasula up to New England to meet up with some old friends, and cook a meal with Simon […]

When I was very young, my mother sometimes presented us with a casserole dish called goulash, made of hamburger, spaghetti, something tomato-ish, and a can of alphabet vegetable soup. Even […]

Trader Joe’s is a bastion of yummy, healthy, affordable food amongst a sea of Whole Paycheck health food stores and less than appetizing cheap-o markets (a la Ron Swanson’s go-to “Food […]

The desire for people to know what goes into their food and the upswing of homecooking hasn’t just stopped at the human level. More and more folks are opting to […]

Twice a year, I celebrate the fact that sometimes life really is just a bowl of cherries. One of these occasions is July 4th, when cherry pie is the order […]

Winter is over! Hip hip hooray! And while it may not feel like shorts and sandals weather yet (here in New York, we’re still battling the last few snow flurries), […]

Walk a few blocks in any section of New York and you’re sure to see some fried chicken joints. However, some are great and some are… just okay (I hesitate […]

It’s officially spring, and after months of endless snow and bitter cold, that’s certainly cause for celebration. Good thing there are lot of great new NYC dinings spots for you […]

Hot cross buns seem to be making a comeback in the U.S. Though always popular in the U.K. and Australia, where the buns are in such high demand that bakeries […]

Whoopie Pies have long been a classic dessert found in bakeries all around the US. However, with such a long-standing history, often passed down from generation to generation without much […]

Is making pie crust the last frontier for you? It doesn’t need to be. The truth is, anyone can bake a beautiful pie crust. All it takes is a plan, […]